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Got some leftover stale croissants? This breakfast bake is perfect to use up stale croissants and turn them into something amazing! You simply spread some jam inside the croissants and  bake them in a creamy custard – believe me, old croissants never tasted that amazing!

I’ve created this recipe for Luxlait, as part of our brand collaboration.

The post Jammy Croissant Pudding appeared first on Anne's Kitchen.

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