{"id":9601,"date":"2023-10-07T20:12:52","date_gmt":"2023-10-07T20:12:52","guid":{"rendered":"https:\/\/www.affinite.fr\/index.php\/2023\/10\/07\/cookies-fourres-au-nutella-recette-facile-et-inratable-il-etait-une-fois-la-patisserie\/"},"modified":"2023-10-07T20:12:52","modified_gmt":"2023-10-07T20:12:52","slug":"cookies-fourres-au-nutella-recette-facile-et-inratable-il-etait-une-fois-la-patisserie","status":"publish","type":"post","link":"https:\/\/www.affinite.fr\/index.php\/2023\/10\/07\/cookies-fourres-au-nutella-recette-facile-et-inratable-il-etait-une-fois-la-patisserie\/","title":{"rendered":"Cookies fourr\u00e9s au Nutella &#8211; Recette facile et inratable : Il \u00e9tait une fois la p\u00e2tisserie"},"content":{"rendered":"<p> [ad_1]<br \/>\n<\/p>\n<div id=\"post-body-1972406721232872887\" itemprop=\"articleBody\">\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<div class=\"hrecipe\">\nAttention, gourmandise en vue avec les <span style=\"font-size: large;\"><b><span class=\"fn\">cookies fourr\u00e9s au Nutella<\/span><\/b><\/span> ! Une recette facile qui fera le bonheur des enfants et des grands au go\u00fbter.<\/p>\n<p>La recette en vid\u00e9o est ici : <span class=\"lienamazon\"><a href=\"https:\/\/youtu.be\/lauhFfILDhM\" target=\"_blank\" rel=\"noopener\">cookies au Nutella en vid\u00e9o<\/a><\/span>. <\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/2023\/10\/cookies-fourres-au-nutella-recette.html\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" alt=\"recette-cookies-nutella\" border=\"0\" class=\"photo\" data-original-height=\"675\" data-original-width=\"1200\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEi6I1lnkPLYcESXI8sA24HbtCvj6U-OSnapvH7Y-FbMLdT17JhlOw4-NQ2ybqDBHIlkFDNaKg7A4W10dYsbFRwRbCz0rDNcVcHEI5tFcKDbd1wxTkbaLPB9iMyLir88wznNreN3VQgwJsrSy4OhtbMowHVGmzdtNZ3MUV5uvypWkkcfjagAjud-nLL6KoM\/s16000\/cookies-nutella-recette.jpg\" title=\"recette de cookies au nutella\"\/><\/a><\/div>\n<p>Vous pouvez bien s\u00fbr les pr\u00e9parer avec la <b>p\u00e2te \u00e0 tartiner de votre choix<\/b>, il n&rsquo;y a aucune obligation d&rsquo;utiliser du Nutella.<\/p>\n<p>\n\ud83d\udcda Cette recette est issue de mon tout nouvel ebook <b>Best of Cookies<\/b>, que vous retrouverez en ce moment et pendant 10 jours uniquement dans le <span class=\"lienamazon\"><a href=\"https:\/\/packjefaistoutmoimeme.com\/ref\/Iletaitunefoislapatisserie\/?campaign=blog\" rel=\"nofollow noopener\" target=\"_blank\">pack \u00ab\u00a0Je fais tout moi-m\u00eame\u00a0\u00bb<\/a><\/span>.<br \/>\n  Il s&rsquo;agit d&rsquo;un regroupement de <b>62 ebooks de recettes de cuisine et p\u00e2tisserie<\/b>, \u00e9crits par des auteurs connus et reconnus, suivis parfois par des millions d&rsquo;abonn\u00e9s. 2500 recettes pour 24 \u20ac seulement, c&rsquo;est une offre imbattable !<\/p>\n<div>\n  Attention, fin de l&rsquo;offre le <u>15 octobre 2023 \u00e0 minuit<\/u>.<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/2023\/10\/pack-je-fais-tout-moi-meme-62-ebooks.html\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" alt=\"pack-ebooks\" border=\"0\" data-original-height=\"625\" data-original-width=\"500\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEj75S0mvFReBmkioW92dslxGYaulFnbrastlwlvFrm5yG0iZkq77UILor6SimlPmbtfd1cZ3IhRbsrIuEuE857I_lZtHEJpplpKHdlu-xPAwBmcHRo7fPZHEiZgmikmJ2cK2eSA7oiObDGsjKQPa2qC8y53NpzxGj_SrnaTmd-BATlEWyQx9yYDNEVUCG8\/s16000-rw\/Pack-JFTMM-couv-500px.jpg\" title=\"pack ebooks cuisine\"\/><\/a><\/div>\n<p style=\"text-align: center;\">\n    <span class=\"commande\"><a href=\"https:\/\/packjefaistoutmoimeme.com\/ref\/Iletaitunefoislapatisserie\/?campaign=blog\" rel=\"nofollow noopener\" target=\"_blank\">Je commande <svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" aria-hidden=\"true\" class=\"svg-inline--fa fa-cart-arrow-down\" data-fa-i2svg=\"\" data-icon=\"cart-arrow-down\" data-prefix=\"fas\" viewbox=\"0 0 576 512\"\/><\/a><\/span><\/p>\n<\/div>\n<div class=\"snippet2\">\n<b><u>INFOS RECETTE :<\/u><\/b><\/p>\n<p><i class=\"fas fa-user\"\/>\u00a0 Parts : <b><span class=\"yield\">20<\/span> gros cookies fourr\u00e9s<\/b><br \/><i class=\"fas fa-utensils\"\/>\u00a0 Pr\u00e9paration : <b><span class=\"preptime\">30 minutes<span class=\"value-title\" title=\"PT00H30M\"\/><\/span><\/b><br \/><i class=\"fas fa-cookie\"\/>\u00a0 Cuisson : <b><span class=\"cooktime\">12 minutes<span class=\"value-title\" title=\"PT00H12M\"\/><\/span><\/b><br \/><i class=\"far fa-clock\"\/>\u00a0 Total : <b><span class=\"duration\">42 minutes<span class=\"value-title\" title=\"PT00H42M\"\/><\/span><\/b><\/p>\n<\/div>\n<div class=\"quantite\">\n<u>Ingr\u00e9dients pour environ 20 gros cookies au Nutella :<\/u><\/p>\n<ul style=\"text-align: left;\">\n<li><span class=\"ingredient\">400 g de Nutella (par ici pour la <a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/2015\/08\/pate-tartiner-aux-noisettes-nutella.html\" target=\"_blank\" rel=\"noopener\">recette du Nutella maison<\/a>)<br \/><\/span><\/li>\n<li><span class=\"ingredient\">170 g de beurre fondu<\/span><\/li>\n<li><span class=\"ingredient\">100 g de cassonade<\/span><\/li>\n<li><span class=\"ingredient\">80 g de sucre blanc<\/span><\/li>\n<li><span class=\"ingredient\">1 \u0153uf entier<\/span><\/li>\n<li><span class=\"ingredient\">1 jaune d&rsquo;oeuf<br \/><\/span><\/li>\n<li><span class=\"ingredient\">1 cuiller\u00e9e \u00e0 caf\u00e9 d&rsquo;extrait de vanille liquide (facultatif)<br \/><\/span><\/li>\n<li><span class=\"ingredient\">280 g de farine<\/span><\/li>\n<li><span class=\"ingredient\">1 cuiller\u00e9e \u00e0 soupe rase de f\u00e9cule de ma\u00efs<\/span><\/li>\n<li><span class=\"ingredient\">1 cuiller\u00e9e \u00e0 caf\u00e9 de levure chimique<\/span><\/li>\n<li><span class=\"ingredient\">1 cuill\u00e8re \u00e0 caf\u00e9 de bicarbonate <br \/><\/span><\/li>\n<li><span class=\"ingredient\">1 pinc\u00e9e de sel<\/span><\/li>\n<li><span class=\"ingredient\">150 g de p\u00e9pites de <a href=\"https:\/\/www.affinite.fr\/index.php\/2025\/02\/27\/le-chocolat-et-le-materiel-indispensable-pour-reussir-vos-creations-gourmandes\/\">chocolat<\/a><\/span><i> <\/i><\/li>\n<\/ul>\n<\/div>\n<p><\/p>\n<p><u>Pr\u00e9paration :<\/u><\/p>\n<p>La recette en vid\u00e9o <a href=\"https:\/\/youtu.be\/lauhFfILDhM\" target=\"_blank\" rel=\"noopener\">est ici<\/a> :<\/p>\n<p><span class=\"instructions\"><br \/>1. M\u00e9langez le beurre fondu avec les sucres jusqu&rsquo;\u00e0 ce que le m\u00e9lange devienne <b>mousseux<\/b>. Vous pouvez le faire \u00e0 la main ou bien avec la feuille de votre <a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/2023\/08\/quel-robot-patissier-kenwood-choisir-en.html\" target=\"_blank\" rel=\"noopener\">robot p\u00e2tissier<\/a>. Ajoutez l\u2019\u0153uf, le jaune d&rsquo;oeuf et l&rsquo;extrait de vanille liquide, puis m\u00e9langez de nouveau.<\/span><br \/><span class=\"instructions\"><br \/>2. Dans un autre r\u00e9cipient, tamisez ensemble la farine, la f\u00e9cule de ma\u00efs, la levure, le bicarbonate et le sel. Avec une cuill\u00e8re en bois ou toujours au robot, incorporez le tout \u00e0 la premi\u00e8re pr\u00e9paration.<\/span><br \/><span class=\"instructions\"><br \/>3. Pour finir, ajoutez les <b>p\u00e9pites de chocolat<\/b>. M\u00e9langez.<\/span><\/p>\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhITQR82-hwkFsy5-WZcbr9iRvWwuWs8CowD5sDL3HiKbkZ6N8RVGzFtTOb_VcCfnKB8iKXw4mrTKtWGH1pUGOnsa3sU6AZX41CHjENGaoTOmpx3JTVHaxjbct4iJgjqXa8jGNIoGWq787nfU2eE7bBpZTTXF_NPcmD-JVQ8s4AdY_jGpvqSCAiLRJIo7c\/s796\/recette-cookies-fourres-nutella.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" alt=\"recette-cookie-nutella\" border=\"0\" data-original-height=\"796\" data-original-width=\"650\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhITQR82-hwkFsy5-WZcbr9iRvWwuWs8CowD5sDL3HiKbkZ6N8RVGzFtTOb_VcCfnKB8iKXw4mrTKtWGH1pUGOnsa3sU6AZX41CHjENGaoTOmpx3JTVHaxjbct4iJgjqXa8jGNIoGWq787nfU2eE7bBpZTTXF_NPcmD-JVQ8s4AdY_jGpvqSCAiLRJIo7c\/s16000-rw\/recette-cookies-fourres-nutella.jpg\" title=\"recette cookies au nutella\"\/><\/a><\/div>\n<p><\/div>\n<p><span class=\"instructions\"><br \/>\n4. Placez <b>1 heure minimum au r\u00e9frig\u00e9rateur<\/b> afin que la p\u00e2te soit plus facile \u00e0 travailler. Pr\u00e9chauffez le four \u00e0 165\u00b0C. Formez des boules avec la p\u00e2te et \u00e9talez-les en disques de 8 cm de diam\u00e8tre environ. Disposez-les sur une plaque recouverte de papier cuisson.<\/span><\/p>\n<p><span class=\"instructions\">J&rsquo;utilise une <span class=\"lienamazon\"><a href=\"https:\/\/amzn.to\/3F93kD3\" rel=\"nofollow noopener\" target=\"_blank\">plaque de cuisson perfor\u00e9e<\/a><\/span>. C&rsquo;est l&rsquo;id\u00e9al pour la cuisson des cookies, biscuits, tartes, etc.<\/span><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"cookies-nutella\" border=\"0\" data-original-height=\"975\" data-original-width=\"650\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiuF1iI3TmgSfnUkUP6as-aKz8Nw-NpZE-7tdRBUdFw4Tz5QTZoVS-NkbRCqHUqLZ43z-rNihjmDJEhDq7ycj9JZT-MmFWnGupkznmW_26wbU4Wz4XkhywoaLe5203SEb3PTFmXrGoOktxrbCEK9jBTgQ8wyfGglZBzYSYgoJm_Kxs6hfTl-na3zG4W2-0\/s16000-rw\/cookies-nutella-recette-fourres.jpg\" title=\"cookie nutella\"\/><\/div>\n<p><span class=\"instructions\">5. Enfournez 12 minutes.<\/span><span class=\"instructions\"> La p\u00e2te doit \u00eatre <b>l\u00e9g\u00e8rement sous-cuite<\/b>, elle n&rsquo;en sera que meilleure !<\/span>\n<\/p>\n<p><span class=\"instructions\"><br \/>\n<br \/>6. Laissez refroidir sur la plaque pendant 10 minutes.<\/span><br \/>\n<span class=\"instructions\"><br \/>\nVous pouvez les manger encore l\u00e9g\u00e8rement <b>ti\u00e8des<\/b>. Moi c&rsquo;est comme \u00e7a que je les pr\u00e9f\u00e8re !<\/span><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><img decoding=\"async\" alt=\"comment-faire-cookies-fourres-nutella\" border=\"0\" data-original-height=\"975\" data-original-width=\"650\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEg7aQi30g5HNXhLAg9kXdFMMdtTov8CT5_XQDIPTHaKJtM7M9gnbrQGW8h9TwHQfc_hgkvCYo5EHkzY1NFmfLaysFrsDfUqw2EoB0GzCHbsaTfuoCYEnej7teg0DT5xte3LRzNcoTDnIw2ftK4kivXEuTbP6FkYOQRBX7CyZdcLXpLLWxeKiGL085gdvis\/s16000-rw\/cookies-nutella.jpg\" title=\"comment faire des cookies fourr\u00e9s au nutella\"\/><\/div>\n<p>\nBon app\u00e9tit !<br \/>\n<br \/>\n<a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/search\/label\/cookies\" target=\"_blank\" rel=\"noopener\">Toutes mes recettes de cookies, c&rsquo;est par ici.<\/a><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<img decoding=\"async\" alt=\"cookies-pate-a-tartiner\" border=\"0\" data-original-height=\"857\" data-original-width=\"650\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhpYg7Ymhr-oMbGz31Xgb-kXzmaJSFn_ULylvn2ZkfIj2ck2MnH19nTvNi-lMwZcvDAsEG3dl65Ww0Eox8NgfOjfb0Jr_DTYhK-Oh1p8j1vbemkhhQYCTUrShR2aRaBgVWsjT6c2ZHbQ1skDG5pM-GguVx3eCzMfWDMwFk6cbzOZa-5eAb_5khrDEz-ttc\/s16000-rw\/cookies-nutella-faciles.jpg\" title=\"cookies pate \u00e0 tartiner\"\/><\/div>\n<p><span class=\"author\">Christelle<\/span>\n<\/p>\n<\/div>\n<p>[ad_2]<br \/>\n<br \/><a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/2023\/10\/cookies-fourres-au-nutella-recette.html\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] Attention, gourmandise en vue avec les cookies fourr\u00e9s au Nutella ! Une recette facile qui fera le bonheur des &hellip; <a href=\"https:\/\/www.affinite.fr\/index.php\/2023\/10\/07\/cookies-fourres-au-nutella-recette-facile-et-inratable-il-etait-une-fois-la-patisserie\/\" class=\"more-link\">Plus <span class=\"screen-reader-text\">Cookies fourr\u00e9s au Nutella &#8211; Recette facile et inratable : Il \u00e9tait une fois la p\u00e2tisserie<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":9602,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_sitemap_exclude":false,"_sitemap_priority":"","_sitemap_frequency":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-9601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tous"],"_links":{"self":[{"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/posts\/9601"}],"collection":[{"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/comments?post=9601"}],"version-history":[{"count":0,"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/posts\/9601\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/media\/9602"}],"wp:attachment":[{"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/media?parent=9601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/categories?post=9601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.affinite.fr\/index.php\/wp-json\/wp\/v2\/tags?post=9601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}